Louhi - Ethiopian medium roast coffee

Louhi - Ethiopian medium roast coffee from smallholder farmers in the Sidamo region

Apple • White tea • Citrus • Peach

Coffees from the Sidamo region represent a premium Ethiopian coffee experience. This excellence shines through in Louhi as a combination of clean and nuanced fruity flavors. We especially recommend Louhi for filter brewing methods, where the acidity of the fruits and the tea-like character are more pronounced.

About the origin of Louhi

Fair Specialty Coffee has deep roots in the Yirgacheffe highlands, where the Bogale family has been growing coffee since the 1990s. The family’s own farm in Ressi and its modern processing station laid the foundation for the uncompromising quality for which they are known.

When the next generation, Mikiyas Bogale, returned to his home region, he expanded the family’s vision. In addition to Yirgacheffe, the company began collaborating with smallholder farmers in Sidamo and Guji, bringing new flavor profiles to the selection, such as the floral and bright citrus profiles of Sidamo and the fruity naturals of Guji.

Fair Specialty Coffee works in direct relationships with farmers and builds long-term partnerships to ensure that every lot is traceable, fairly produced, and processed with pride.

Origin: Sidamo, Ethiopia
Producer: Fair Specialty Coffee
Variety: Heirloom
Processing: Washed
Altitude: over 1900 m
Score: 84.0